Memphis College Student Revolutionizes Vegan Desserts with Allergy-Friendly Treats

Introducing Memphis’ Sweet Vegan Revolution!

Welcome to Memphis, Tennessee, where a bright and cheerful college student is redefining the vegan dessert landscape, one cookie at a time! Meet Chef Alannah, an 18-year-old baking enthusiast and the proud owner of a charming little venture called “Dance Like A Cupcake.” You might think this is just another bakery, but hold on! Chef Alannah is on a mission to make delicious treats that anyone, regardless of dietary restrictions, can enjoy!

The Sweet Inspiration

So, how did this all begin? It all started back in 2015 when Chef Alannah was inspired by her brother’s food allergies. “Growing up, we were always on edge when we hit the restaurants,” Chef Alannah explained. “Every time my brother would eat something, we held our breath, hoping he wouldn’t break out into hives or worse, have an anaphylactic reaction.” This big sister’s love quickly transformed into a pursuit for tasty desserts that are not just scrumptious but also safe for everyone.

A Unique Baking Experience

At “Dance Like A Cupcake,” everything that comes out of the oven is vegan and allergy-friendly. That means no nuts, no eggs, and no dairy—perfect for those with dietary restrictions! Chef Alannah reminisced about one special moment that sparked the name of her business: “Once, I saw a little girl at one of my events. She took a bite of my cupcake, and without any hesitation, she began to dance! It was just so adorable! That’s when we thought, ‘Dance Like A Cupcake’ fits perfectly!”

All in a Day’s Work

Fast forward to today, and Chef Alannah has been whipping up her delightful cookies for nearly ten years! It may sound like a piece of cake (pun intended!), but the reality is that the culinary world demands more effort than meets the eye. “I’m making cookies four to five times a week,” she said, her eyes sparkling with passion. “Sometimes it gets a bit crazy. I once stayed up until 3 a.m. just to finish an order!” It’s hard work, but with each cookie baked, there’s a significant reward waiting.

Community Love and Connection

One of the best parts of the job? The joy it brings to people. “During events, people come up to me, sharing their stories about having nut allergies and how grateful they are that I can provide cookies for them. It makes me feel accomplished to see people enjoy treats without worrying about their safety,” Chef Alannah shared with a smile. It’s this heartwarming connection that keeps her going.

Where to Find Those Heavenly Cookies

If you’re curious about trying Chef Alannah’s cookies (and trust us, you definitely should!), you can find her goodies in several local stores, cafes, and restaurants around Memphis. But that’s not where she plans to stop! With dreams of expanding her business into retail stores, the little empire she’s building is showing no signs of stopping anytime soon.

Join the Sweet Journey!

For anyone wanting to keep up with Chef Alannah’s delicious journey, she’s active on social media platforms like Instagram, Facebook, and YouTube. Be sure to follow along to see her latest creations, baking tips, and anything sweet!

In a world filled with dietary restrictions, Chef Alannah is a beacon of hope, proving that you can have your cookies and eat them too, all while dancing along the way! So here’s to baking adventures in Memphis—one delightful cookie at a time!